Les Terrasses de Montjoc - Viognier
Tasting notes :
In its golden yellow color with green hues, this fresh and fruity wine offers a wide range of aromas: citrus, peach, apricot ...
Appetizer, salads, foie gras and fish.
Terroir: clay-limestone soils. Vinification: Low temperature to keep the aromas.
Serving temperature: 7 ° to 8 °.